Open sandwiches
Open sandwiches, hot dishes and plant based dishes
Pickled herring
DKK 130,00
Pickled herring with capers and onions
DKK 130,00
The house’s orange pickled herring
DKK 130,00
Homemade curried herring with eggs
DKK 130,00
Fried herring in brine
DKK 130,00
Christiansø herring with onion and egg yolk
DKK 130,00
Freshly peeled shrimps, 75 gram
Dagspris
Smoked salmon from Fanø with creamed spinach
DKK 198,00
Gravlax with sweet mustard sauce
DKK 170,00
Pan-fried fillet of fish with homemade tartar sauce
Dagspris
Boiled and fried filet of plaice with asparagus, shrimps and caviar
Dagspris
Smoked eel with scrambled eggs
DKK 210,00
Smoked herring with egg , radishes and chives
DKK 185,00
Egg and tomato
DKK 95,00
Eggs with lake cooked and hand-peeled shrimps
DKK 165,00
Freshly boiled cod roe with homemade tartar sauce
Dagspris
Lobster Salad of fresh cooked lobsters
Dagspris
Cold pork rib roast with red cabbage and pickles
DKK 145,00
Freshly boiled brisket with pickles and horseradish
DKK 165,00
“The veterinarian’s midnight snack, liver paté with boiled, salted beef
DKK 165,00
Freshly boiled cockerel breast with curry mayonnaise and bacon
DKK 165,00
Roast beef with homemade remoulade and fried onions
DKK 175,00
Roast beef with fried egg
DKK 185,00
Homemade sausage with onions and gravy
DKK 165,00
Tatare with all the toppings
DKK 180,00
New danish potatoes with mayonnaise, onion and bacon
DKK 145,00
Chicken salad with crispy bacon, watercress and toast
DKK 165,00
Homemade pâté (cold) with bacon, sour and cloud
DKK 135,00
Shooting star - fried fish fillet on toast with lobster dressing and more
Dagspris
Avocado sandwich on toasted rye bread with pickled onions and soya mayonnaise (PB)
DKK 155,00
Potato sandwich on rye bread with soya mayonnaise and fried onions (PB)
DKK 145,00
Hot dishes1
Warm pork rib roast with red cabbage and pickles
DKK 175,00
Meatballs with potato salad
DKK 175,00
Fried calf's liver with bacon and onions
DKK 175,00
Warm homemade liver pâté with beetroot and pickles
DKK 155,00
Hamburger steak with fried egg and onion
DKK 195,00
"Pariserbøf" - Fried beef tartare on toast
DKK 195,00
Fish cakes with homemade tartar sauce med hjemmelavet remoulade
DKK 175,00
Lamb meatballs with creamed spinach
DKK 175,00
"Biksemad" - Diced meat and potato hash with fried eggs
DKK 175,00
Steamed white and green asparagus with vinagrette (PB)
DKK 195,00
Creamed seasonal mushrooms with toast and fried carrots (PB)
DKK 175,00
Cheese and desserts
Mild cheese
DKK 120,00
Brie with radishes
DKK 120,00
Mature cheese with strong flavor, served with aspic on sourdough bread
DKK 120,00
"Cornflower" Danish blue cheese on toasted rye bread
DKK 120,00
Dessert of the day
DKK 95,00
Petit fours / Almond cake
DKK 38,00
DKK 48,00
Chocolate-Bisquit Tart
DKK 95,00
We cannot be held responsible for sold-out dishes, price alterations or variations according to season.
For table reservations call tel: 33 12 54 97 between 10 -16.